MEATCRAFTER®

A hybrid fixed blade with a fine, smooth edge to trim, debone, or slice your preferred cuts of meat. The Meatcrafter® features Benchmade's proprietary 14° SelectEdge® technology and provides the perfect balance of a fine grain, sharp edge with carefully engineered blade flex.

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AMERICAN MADE CUTLERY, BUILT FOR ADVENTURE

Who’s Hungry?

MEATCRAFTER®

Hybrid fixed blade with a fine grain, smooth edge to trim, debone, or slice your preferred cuts of meat.

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"It offers the best parts of a boning knife and fillet knife all in one."

- Chef Kyle Mendenhall

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