- Recipes
Matt Groark's Flank Steak Fajitas
This recipe from Matt Groark is inspired by memorable nights spent with friends watching football and eating delicious fajitas. Discover how to recreate this comforting dish on the grill at...
Read moreThis recipe from Matt Groark is inspired by memorable nights spent with friends watching football and eating delicious fajitas. Discover how to recreate this comforting dish on the grill at...
Read moreCaptain Jessica Normandeau gives us a glimpse of life onboard her fishing boat in pursuit of sockeye salmon in the waters of Bristol Bay, Alaska.
Read moreDiscover the legacy behind Benchmade’s new Mini Bedlam—a reimagining of a classic tactical knife—as an EDC pocketknife that retains all the power and precision of the original while offering modern...
Read moreGreg Thompson, founder of SOCP®, discusses how his martial arts and design background led to the creation of the SOCP® dagger, transforming self-defense training for military and law enforcement professionals.
Read more2024 was a big year for Benchmade. In several ways, it saw the culmination of a few years-long projects that also marked new beginnings for us. We successfully launched our...
Read moreThe late upland bird hunting season is a special time. For many of us, it’s the culmination of months spent training hunting dogs, refining our shot, and immersing ourselves in...
Read moreAccompanied by pomegranate molasses and celery leaf, this smoky and tender squash recipe is a perfect side for that cowboy steak or pork tomahawk that's resting on the cutting board.
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